Small batch artisanal style Indian Chicken pickle (Murgh ka Achar) homemade locally in Singapore with fresh and natural ingredients using an age-old family recipe!
Spice Level:3/ 5
Ingredients: Chicken, Chilli Padi, Turmeric, Garlic, Ginger, Jaggery, Red Chilli Powder, Garam Masala, Dry Red Chilli, Mustard Powder, Salt, Vinegar and Mustard Oil.
*ADDITIVE FREE, NUT FREE
BEST CONSUMED BEFORE 3 MONTHS FROM PURCHASE.
EATING TIP: Best enjoyed with Prata, Pakoras, Bread, Roti, Rice and Curries.
